[vc_row css=”.vc_custom_1463717281584{padding-top: 20px !important;}”][vc_column][vc_column_text]This sangria is a little bit tart and tangy, a perfect complement for Electra. Created by Quady Mixologist, Dana Fares.
1 bottle Electra
6 oz pear nectar
4 oz apple vodka
2.5 oz simple syrup
2.5 oz lime juice
2 pears, sliced
2 limes, sliced
2 green apples, sliced
Combine the Sangria ingredients in a large pitcher and stir well. Add sliced fruit. Refrigerate for a few hours, until chilled. Pour over ice in individual glasses and garnish with remaining fruit slices.[/vc_column_text][/vc_column][/vc_row]
